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Williamsburg

214 Berry Street,
Brooklyn, NY 11249
(646) 876-2257

OPEN DAILY
7AM - 4PM

ORDER PICKUP & DELIVERY
ORDER CATERING

Our Berry Street shop is here for early risers, late sleepers, and everyone in between. Whether it’s a coffee-and-bagel run before work, a weekend stroll in need of a sandwich, or a mid-morning pizza bagel craving—you’re always welcome. Order ahead, grab a seat, or get it delivered because great bagels make the best neighbors.

Menu

    WOOD-FIRED BAGELS

    • PLAIN | EVERYTHING | SESAME | SALT | POPPY | CINNAMON RAISIN | MULTIGRAIN | MULTIGRAIN EVERYTHING |

    SIGNATURE SANDWICHES

    • BLACK SEED BLT

      Bacon, butter lettuce, vine-ripened tomatoes & spicy mayo

    • TURKEY REUBEN

      Turkey, melted swiss, sauerkraut & russian dressing

    • PASTRAMI REUBEN

      Pastrami, melted swiss, sauerkraut & russian dressing

    • THE BRICK LANE

      Pastrami, coleman's mustard & pickles

    • HOT HONEY HAM

      Ham, butter lettuce, hot honey cream cheese & pickled green tomatoes

    • TURKEY AVOCADO

      Turkey, swiss, avocado, tomato, red onion & dijon mustard

    CLASSIC SANDWICHES

    • SALMON CLASSIC

      Smoked salmon, cream cheese, tomato, red onions & capers

    • THE CLASSIC 2.0

      Pastrami-spiced smoked salmon, scallion cream cheese, pickled green tomato & red onion

    • VEGGIE BAGEL

      Veggie cream cheese, avocado, tomato, cucumber, red onion & capers

    • TUNA MELT

      Tuna salad with melted swiss (served open-faced)

    • TUNA SALAD

      Tuna salad, butter lettuce, vine-ripened tomatoes & cucumbers

    • EGG SALAD

      Egg salad, butter lettuce & red onion

    • AB&J

      House-made almond butter & raspberry jam

    PIZZA BAGELS

    • CHEESE PIZZA BAGEL

      Open faced pizza bagel with house made marinara, mozzarella & provolone

    • PEPPERONI PIZZA BAGEL

      Open faced pizza bagel with house made marinara, mozzarella, provolone & pepperoni

    COFFEE & TEA

    • DRIP

    • COLD BREW

    • ESPRESSO*

      Americano • Espresso • Cortado • Latte • Cappuccino • Hot Chocolate • Mocha • Chai *not available at Brookfield Place or Rockefeller Center

    • TEA

      Breakfast • Earl • Green • Ginger Turmeric • Mint

    • ICED TEA

      Black • Hibiscus Elderberry

    SPREADS

    On a sandwich or by the pound

    • Cream Cheese

      Plain | Scallion | Veggie | Hot Honey | Lox & Dill | Tofu | Tofu Scallion | Veggie Tofu

    • House Made Almond Butter

    • Butter | Raspberry Preserves

    SMOKED FISH & DELI

    • CATSMO SMOKED SALMON

    • PASTRAMI-SPICED SALMON

    • TUNA SALAD

    • EGG SALAD

    • HOUSE SMOKED TURKEY

    • SMOKED PASTRAMI

    • SMOKED BACON

    • SMOKED COUNTRY HAM

    EGG SANDWICHES

    Proudly serving Vital Farms pasture-raised eggs from family farms.

    • THE PLAIN JANE

      Two pasture-raised fried eggs & white cheddar

    • THE BOCA

      Two pasture-raised fried eggs, white cheddar, tomato & avocado

    • BEC

      Bacon, two pasture-raised fried eggs & white cheddar

    • TURKEY, EGG & CHEESE

      Smoked turkey, two pasture-raised fried eggs & white cheddar

    • PASTRAMI, EGG & CHEESE

      Pastrami, two pasture-raised fried eggs & white cheddar

    • HAM, EGG & CHEESE

      Ham, two pasture-raised fried eggs & white cheddar

    SNACKS & SWEETS

    • KETTLE CHIPS

    • CHOCOLATE CHIP COOKIE


    * Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Eat good, feel good.

Black Seed is committed to helping food insecure New Yorkers, reducing food waste and partnering with local organizations on charity initiatives.

Quality Ingredients

We want the best for you. That's why we use pasture-raised Vital Farms eggs, King Arthur flour, and partner with Fabrique Délices for custom meats!
Our baking method is steeped in old-world tradition. We are an artisan bagel shop led by James Beard-nominated executive chef and head baker, Dianna Daoheung.

Press

Black Seed Ranks in The 6 Best Bagel Shops in New York City, According to Professional Chefs

-Food & Wine

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